“….I stumbled upon a bag of chicken livers at my local supermarket and got thinking about the nutritional content. After years of research on the food, I have concluded it to be possibly the most underated food of all time. During all my research, I never came across a site dedicated to this incredible food and decided that the world really needs to know this information. In the pages of chicken livers I will lay out all the scientific information I have gathered and even some recipes I have tried and enjoy!”
Some quick chicken liver facts:
Chicken liver has been one of man’s favorite meats for most of our recorded history, there have always been mythical reports of liver providing great strength and even possessing curative powers to those who are ill. The cultures of many western countries now shun this nutritious meat, choosing to have it in the chicken liver pate form or only feeding it to pets.
So what makes chicken liver so great? Well simple really, it contains more vitamins, minerals and essential nutrients, gram for gram, than any other food. Is Chicken liver a natural remedy for anemia? Does the cholesterol in liver make it unhealthy? Exactly which nutrients is chicken liver high in?
Continue reading the pages of chicken livers to find out.
